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Local people with their boats. |
The Mekong River, at
over 4,000 km (2,485 mi), is the twelfth longest river in the world. It rises
high up on the Tibetan plateau, flows down through south-western China, around
Myanmar, down through Thailand and Laos, where it forms a border, through
Cambodia and finally into Vietnam where its fertile delta forms the country’s agricultural
heartland. The rich nutrients provided by the alluvial sediment enable about 40
per cent of Vietnam’s food to be produced from an area that covers only 10 per
cent of the country.
Known to the
Vietnamese as Cuu Long (Nine Dragons) because of the nine tributaries that
spread out across the floodplain, the area has been criss-crossed with canals to
channel the excess flood water in the most practical fashion. It was not until
the French colonized Vietnam in the nineteenth century that the agricultural
potential of the area was understood. Ironically the boggy marshlands and rice fields
subsequently provided excellent cover for Vietnamese resistance fighters against
the French and later the Americans.
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Boat full of loads. |
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Local boats. |
The river, with its
network of tributaries and canals, is what makes the region so beautiful. It is
essential for travel and transport and thousands of boats ply up and down these
waterways, from tiny rowing boats to cargo boats carrying rice, fruit and
sugarcane. All life is there to be seen on the water: colourful floating
markets, river villages and Khmer pagodas can all be seen, and the areas not
given over to farmland are rich with wildlife. Thousands of birds nest in colonies,
and there are five species of dolphin to be found, including the rare Irrawaddy
dolphin.
The Mekong River is very important to every people all along the
river. From up above north in China until down here in the Mekong Delta, it’s
provide important food source such as fish, irrigate the farmland,
transportation and also many dams were built to provide electricity.
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Busy waterway. |
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Rice fields surround the Mekong Delta. |
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