Regards as one
of the best chocolate in the world, Teuscher’s chocolate were blended from
traditional recipes since 70 years ago, located in a small town in the Swiss
Alps. The founder, Dolf Teuscher scoured
the world to find the finest cocoa, marzipan, fruits, nuts, and other
ingredients to further perfected his confectionery. By continuous experimenting,
the perfect Teuscher signature was created and still remaining until today.
Tuescher
traditions handed down from father to son in producing 100 more varieties of
chocolate base on these original recipes. Only the finest and the best natural
ingredients are used, without any chemicals, additives, or preservatives are
added. Include in the range of Teuscher specialties are; champagne truffle,
blend of fresh cream, butter, and chocolate with a champagne cream center –
dusted with confectioner’s sugar. Frim Swiss, chocolates are flown to Tuescher
stores worldwide weekly.
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